• Banner 1
  • Banner 2
  • Banner 3

Welcome to U:Don Fresh Japanese Noodle Station – Capitol Hill

U:Don Fresh Japanese Noodle Station – Capitol Hill offers an authentic taste of Sanuki-style udon right in the heart of Seattle. Located at 1640 12th Ave, this casual spot invites diners to customize their meals as they traverse the serving line. The handmade noodles are the star, boasting a delightful chewiness that complements a variety of broths. Customer favorites include the Kake soup, Katsu Curry udon, and unique dishes like salmon cream udon. With reasonable prices and generous portions, U:Don makes for a satisfying dining experience, perfect for udon enthusiasts seeking quality and flavor in every bowl.

U:Don Fresh Japanese Noodle Station – Capitol Hill: Reviews & Ratings

Jane Y.
Jane Y.

I got the small bowl and my partner got the large. I would say the small plus some tempura was more than enough food for me (and I’m a small but active person who generally eats a lot). The noodles were also perfectly bouncy and chewy. Very impressed with the quality, especially with how fast everything came together.

MEG
MEG

Very Japanese Sanuki style Udon! I love it. Only Udon was OK price but if you order sides price goes up up up. But everything was sooo good. We paid 70. In Japan, it’s 30

Grace Dai
Grace Dai

My favorite handmade udon noodle place in Seattle. Their Kake soup is so yummy and authentic. Their Karaage is super juicy. The price is so reasonable!! Highly recommended. I have been to this place 5 times since I found this place last fall.

Renerose So
Renerose So

Pretty casual spot for udon. You grab a tray, order what you want and they make it in front of you, and you can grab sides as you move further along the line to pay. I ordered a medium Katsu Curry Udon and my god it was very filling and delicious — meant for heavy eaters. The udon is chewy and just right for my taste. I’ll definitely come back and try udon with lighter broths.

Caroline Hurley
Caroline Hurley

I’ve had a great experience here every time! The salmon cream udon is great! I really enjoyed the flavor. The broth was really creamy and thick, almost like a gravy, so it was really heavy and filling. The kimchi miso special udon was also great. I also love how big the menu is so I can always get something different.

Sarah Nguyen
Sarah Nguyen

The food was delicious! It was my first time, it’s affordable and fast. It’s convenient if you are in a rush. I like how they have a wide variety of options from: soup, dip or sauce. And then a wide variety of flavors

Emily Harvey
Emily Harvey

This is one of my favorite places in Cap Hill, they have great portions and the food is always good. If you go too late, they might be out of certain toppings and they switch to takeout only at 8:30p. They also have great local fountain sodas and a selection of Japanese drinks. Also heads up if you’re a regular that they just did a big price hike from 50 to 2 increase depending on the menu item

Aidan Marcuss
Aidan Marcuss

Solid udon - I always go with the Udon Nuki. Delicious broth, noodles, and meat. Some solid sides and no line make this an easy place when you just want something good and easy. Parking is a pain, but with a little patience you can find a spot nearby.

Location

Welcome to U:Don Fresh Japanese Noodle Station – Capitol Hill, where the heart and soul of Japanese culinary traditions come alive in every bowl. Nestled at 1640 12th Ave, Seattle, WA 98122, this delightful eatery is a must-visit for noodle enthusiasts and casual diners alike. Here, you’ll be greeted with the vibrant atmosphere of a casual dining experience, where the art of crafting perfect udon noodles is showcased before your very eyes.

U:Don specializes in Sanuki-style udon, renowned for its unique texture—bouncy and chewy, offering a mouthful of satisfaction that keeps you coming back for more. Customers rave about their experiences, with many, like Grace Dai, labeling it the “favorite handmade udon noodle place in Seattle.” This affirms the commitment to quality, as their Kake soup and Karaage shine with authentic flavors and delightful presentation.

The menu here is impressively diverse, ensuring there’s something for everyone. From the hearty Katsu Curry Udon, as described by Renerose So, to the rich and creamy Salmon Cream Udon enjoyed by Caroline Hurley, each dish embodies a wealth of flavors that transport diners to the bustling streets of Japan. Notably, the udon served is satisfying enough on its own, yet the variety of sides available—like tempura and kimchi—allow you to create a personalized meal that caters to your cravings.

Even though prices can climb with additional sides, patrons like MEG emphasize that the exceptional quality and hearty portions justify the cost, making every visit feel like a true culinary receive. The speed of service, which is commendably swift without sacrificing quality, has left guests such as Jane Y. pleasantly surprised, further enhancing the dining experience at U:Don.

In summary, U:Don Fresh Japanese Noodle Station – Capitol Hill takes pride in serving up hearty bowls of udon, crafted with care and authenticity. Each visit promises a satisfying meal, a welcoming environment, and the chance to indulge in a slice of Japanese culture. Don't miss out on this gem in Seattle that marries tradition with culinary passion!